Shakerato Style Ginseng

Shakerato Style Ginseng


1.5 cl Mixybar Ginseng Syrup
1 slightly watered-down espresso
Coffee powder


Fill a shaker with 7 or 8 ice cubes, add the Mixybar Syrup and then the slightly watered-down espresso. Shake vigorously until frothy and then strain it into a martini glass.  Decorate with a sprinkling of coffee powder.

Fresh Ingredients: Kaffee
Drink Size: Medium
Taste: Intensiv, süß
Glass: Martini
Mixybar: Ginseng
Serving Time: Jederzeit
Tecnics to Prepare: Schütteln & Sieben